Christmas is a time for family, friends, and food! So look no further if you’re looking for traditional Christmas recipes that will please everyone at your holiday gathering. This blog post will share some of our favorite recipes that are sure to become new traditions in your home. From savory dishes to sweet treats, we have something for everyone! So get cooking and make your Christmas celebration extra special this year!
What Does A Traditional Christmas Entail?
Though the precise origins of Christmas are shrouded in history, most scholars agree that the holiday has its roots in a pagan celebration of the winter solstice. Over time, Christmas came to be associated with the birth of Jesus Christ. The early years of Christianity developed many traditions we now associate with the holiday. In the centuries since, Christmas has evolved into a complex and diverse holiday celebrated in myriad ways worldwide. For many, Christmas is a time to spend with family and friends, exchanging gifts and enjoying festive meals. Others use the holiday as an opportunity to reflect on the year passed and set goals for the one to come. Some take a more spiritual approach, attending religious services and focusing on the true meaning of Christmas. No matter how you celebrate it, Christmas remains a time-honored tradition that brings people together in shared celebration.
Horseradish-Encrusted Beef Tenderloin
Nothing says “Christmas dinner” quite like a big, juicy roast. This recipe for horseradish-encrusted beef tenderloin is the perfect choice for any celebration.
Ingredients:
-1 beef tenderloin
-1 tbsp horseradish
-1 tbsp olive oil
-1/2 tsp salt
-1/4 tsp black pepper
-1/4 cup flour
-1 cup milk
-1 egg
-1 1/2 cups breadcrumbs
Instructions:
- Preheat oven to 425 degrees F (220 degrees C).
- Pat beef tenderloin dry with paper towels.
- Mix horseradish, olive oil, salt, and black pepper in a small bowl.
- Spread mixture over beef tenderloin.
- Place on a baking sheet. Bake for 30 minutes or until a thermometer inserted into the center of the beef tenderloin reads 145 degrees F (63 degrees C).
- Combine flour and milk in a shallow dish—dip beef tenderloin into the flour mixture, then the milk mixture.
- Place bread crumbs in another shallow dish—coat beef tenderloin with bread crumbs.
- Return to baking sheet. Bake for 5 minutes or until bread crumbs are lightly brown.
- Let stand for 10 minutes before slicing and serving.
Duo Tater Bake
This hearty dish is a favorite among family and friends alike. With layers of creamy mashed potatoes and gooey cheese, it’s sure to become a new holiday tradition in your home!
Ingredients:
-4 lbs potatoes, peeled and cut into chunks
-8 oz cream cheese
-1 cup sour cream
-2 cups shredded cheddar cheese
-1/4 tsp salt
Instructions:
- Preheat oven to 375 degrees F (190 degrees C).
- Bring a large pot of salted water to a boil.
- Add potatoes and cook until tender, about 15 minutes.
- Drain well and transfer to a large bowl.
- Mash with cream cheese and sour cream until smooth.
- In a separate bowl, toss together cheddar cheese and salt.
- Transfer half of the potato mixture to a lightly greased 9×13-inch baking dish.
- Sprinkle with half of the cheddar cheese mixture, then top with the remaining potato mixture and remaining cheddar cheese.
- Bake for 20 to 25 minutes or until heated through and golden brown on top.
- Serve hot, garnished with chopped chives if desired.
Honey-Glazed Turkey
If you’re looking for an alternative to the traditional roast, why not try this delicious recipe for honey-glazed turkey? The sweet and savory flavors will surely become a hit with your family and friends!
Ingredients:
-One 3-pound turkey
-1 cup honey
-1/2 cup soy sauce
-1 tablespoon butter
-1 tablespoon olive oil
-1/4 teaspoon salt
-Freshly ground black pepper to taste
Instructions:
- Preheat oven to 325 degrees F.
- Grease a baking dish with butter and olive oil.
- Place the turkey in the dish and cover it with soy sauce and honey.
- Bake for 1 hour or until cooked through.
- Sprinkle with salt, pepper, and chopped green onions before serving.
Holiday Herb-Cheese Rolls
No Christmas dinner is complete without a basket of freshly baked rolls! This simple recipe for holiday herb-cheese rolls will become a family favorite.
Ingredients:
-1/2 pound sharp cheddar cheese, shredded
-1/4 cup chopped fresh parsley
-1/4 cup chopped fresh rosemary
-1/4 cup chopped fresh thyme
-1 tablespoon olive oil
-6 large dinner rolls
Instructions:
- Preheat oven to 375 degrees F.
- Mix the cheese, parsley, rosemary, and thyme in a bowl.
- Lightly oil the inside of each roll, then spread the cheese mixture evenly inside.
- Place the rolls on a baking sheet and bake for 15 minutes or until lightly golden brown around the edges.
- Serve immediately with a bowl of your favorite marinara sauce for dipping.
Buttery Mashed Potatoes
Buttery mashed potatoes are a holiday favorite, and this easy recipe will become a staple at your Christmas dinner!
Ingredients:
-6 large potatoes
-1/2 cup butter
-1/4 cup milk
-Salt and pepper to taste
Instructions:
- Cut potatoes into small pieces and boil in salted water until tender.
- Drain and return to pot.
- Add butter and mash until smooth.
- Season with salt and pepper, as desired. Serve warm.
Traditional Christmas Fudge
What’s Christmas without a decadent batch of fudge? This classic recipe is perfect for sharing with your family and friends at holiday parties or when you’re craving something sweet!
Ingredients:
-1 cup butter
-1 cup light brown sugar
-1 cup granulated sugar
-2 eggs
-1 teaspoon vanilla extract
-3 cups all-purpose flour
-1 teaspoon baking powder
-1/2 teaspoon salt
-1/3 cup milk
-1 cup semi-sweet chocolate chips
Instructions:
- Preheat oven to 350 degrees F.
- Grease a 9×13-inch baking dish.
- In a large bowl, cream butter and sugars until light and fluffy.
- Beat in eggs, one at a time, then stir in vanilla.
- In another bowl, whisk together flour, baking powder, and salt.
- Add to butter mixture alternately with milk, beginning and ending with flour.
- Stir in chocolate chips.
- Pour batter into the prepared dish.
- Bake for 25 minutes or until golden brown.
- Cool on a wire rack before cutting into squares.
Try One Of These Traditional Christmas Recipes This Holiday Season!
In conclusion, many delicious traditional Christmas recipes will surely please everyone at holiday dinner! These festive recipes will indeed become family favorites, from honey-glazed turkey to buttery mashed potatoes and classic fudge. So try one of these recipes this year and see for yourself! Merry Christmas!
